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17 comments | Leave your own

  1. Laura @ Sprint 2 the Table

    Why does this not exist in Atlanta?! Heather even has one in Nashville. I want. Maybe in California…

  2. whisperinggums

    Lychee and ginger sorbet sounds scrumptious to me … I’m in. Hmmm, next time we’re in Melbourne I mean.

  3. Anna @ shenANNAgans

    Lychee and Ginger Sorbet – YES!!! 2 of the best ever tastes together. Waaaaaaant. 🙂

  4. Helen | Grab Your Fork

    Pork floss and shortbread? You know I’d be all over that!

  5. Nicole- Champagne and Chips

    Hmmm, I really need to give this place a second try. I have been there once and had a totally underwhelming slightly melty, very ice crystally sorbet. With Messina just around the corner I have not ever bothered to return.
    That creme brulee does look quick spectacular though.

  6. Maureen | Orgasmic Chef

    Lychee and ginger together sounds wonderful in a gelato. So does the crème brûlée gelato. They need to come to the Sunshine Coast. 🙂

  7. Hotly Spiced

    Oh dear – I do hope life is settling down for you. I have to quietly confess that I must be about the only blogger left in the world who hasn’t yet actually been to N2 – but don’t tell anyone. I do love the sound of all the exotic flavours and the lychee sounds very refreshing xx

  8. Sarah

    That creme brulee looks awesome. I’ve only had N2 once, in Sydney actually, and was amazed by how ridiculously smooth the ice-cream was!!