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25 comments | Leave your own

  1. Lou

    Ha, you crack me up. Yeah – spare me from the “low-cal” spiel too 😉 I like your peanut-butter-frosting style very much.

    Actually, that sounds like one of those t shirts you would find in Korea where the English translation of some sort of phrase comes through all askew (and hilarious)

    “I Like your Peanut-Butter-Frosting Style Very Much!”

  2. Heather @ Sweetly Raw

    This brownie doesn’t sound so good (look good) – amen forget the low cal/high fiber! lol. I’d love a sticky fingers brownie though! ….. (or maybe more than one 😉

  3. Heidi - Apples Under My Bed

    Hells yes!!! Love a good brownie. Truly one of my top treats. Vegan ones that are super rich & fudge are even better too, as they don’t make me feel sick. Win! & nice balance with the chips 😉
    Heidi xo

  4. Hannah

    Ah, bummer about the brownie- Sounds like a fine breakfast/snack, but not my idea of a fudgy, rich dessert. I’ve been really curious about the Vegan Divas. Haven’t had a chance to visit yet, but now at least I know to skip those.

  5. Kari @ bite-sized thoughts

    Peanut butter frosting would make brownies far more appealing to me. I like ‘odd’ versions (beetroot, sweet potato) and fruit versions (raspberry) far more than your standard sort, but perhaps this one would suit me too given you avoid chocolate desserts even more than I do 🙂

  6. Theresa

    Peanut butter spread on top? Tell me more… Or actually, maybe I will just bake some brownies when it’s raining next (it rained today, hoorah!) and spread some peanut butter on top. Sounds good.

  7. Simply Life

    i love that you ate this with peanut butter on top! such a good idea!

  8. Hotly Spiced

    I love the look of this brownie. It looks rich, decadent and so very, very dark. Merry Christmas to you Hannah xx

  9. ChopinandMysaucepan

    Dear Hannah,

    Seeing that it’s vegan, I might just take a very, small, tiny, itsy bitsy, minute piece for dessert … after I’ve had a piece of fat, bloody, juicy piece of beef rib eye on the bone, medium rare 🙂

    Have a very merry Christmas and wishing you lots of chocolate dreams and sweet sweet desserts and goodies for 2013!

  10. Margaret

    Merry Christmas Beautiful Hannah.
    Your family must be missing you like crazy – and the other way around too.
    Just remember how lucky you are to have people in all corners of the world loving you. Whether you are with them or not, I’m sure you’re often in their thoughts.
    Lots of love to you always.

  11. Allysia

    I’m the same way with chocolate – I love the stuff, but straight-up and not super sweet. You know, when chocolate is the primary flavor instead of sugar! I bet I’d totally dig that “healthier” brownie. Though to be fair, I wouldn’t complain about the decadent one. 🙂

  12. hannah

    This has totally got me craving brownies! Although I can’t for the life of me work out whether you actually liked it or not? I’m similar in that I usually want chocolate as chocolate but every now and then a chocolate cake/brownie/mousse really hits the spot! I hope you had a fantastic Xmas by the way, far from home but in the midst of a very exciting and fun alternative?!

  13. Johanna GGG

    give me a gooey brownie but not too sweeet – I get those salty crisp cravings after eating sweet food too

  14. Whispering Gums

    I’m a gooey but not too sweet person too … No, let e rephrase that, I like my brownies to be gooey and not too sweet.