For most of my life, my maternal grandparents have lived up the road from me. It’s been utterly wonderful to be able to walk to their place for a chat, a cup of tea, a hug, and/or a game of 500 or Cribbage. However, I also experienced many magical times with my grandparents before they [...]
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Have you entered my giveaway for a Baked and Delicious Magazine subscription yet? The magazine comes with silicone bakeware and four subscriber gifts (just for you), so you probably want to enter, don’t you? Yes you do, yes you do… *in a sing-song cajoling voice* What you see before you is the muffins I hinted [...]
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There’s an old saying that you may have heard of: When you’re wearing rubber boots, you’d best not stroke a pumpkin. Wait, no. That’s not right. I meant: If it ain’t broke, don’t fix it. Yes. That’s more like it. In keeping with that [second] quote, you might be wondering why I took the most [...]
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I’m back from my whirlwind Magnificent Melbourne Holiday Weekend. (Yes, that sound you hear is me sighing dramatically in a woebegone fashion.) I have decided to let my other Melbourne adventures and memories percolate for a day or so, but rest assured I’ll be reliving Melbourne here on this blog in coming weeks. Also, I [...]
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It’s my blog’s first anniversary today. And for the past few hours, I’ve been trying to work out what to say. The thing is, I know there are more blogs than I could ever conceive of that have already celebrated their first, second, third, and even eighth anniversaries, and that it’s therefore silly of me [...]
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Do you remember the time I introduced you to that which makes my heart flutter? Surely you do. I’m talking about the tall, dark, and handsome granola of your dreams: my Spiced Fig, Pepita, and Molasses Granola. (You can find that recipe here.) Today’s granola is a bit different. Today’s granola is more like your best friend. Like [...]
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Yesterday, I made an Almond Cake with three ingredients. Except it’s more like an Almond Torte. Or a Flat Sweet Almondy Thing That I Might’ve Accidentally Underbaked But Is Kinda Tasty Awesome Anyway. (Also, it is gluten-free, dairy-free, and processed-sugar-free.) Call it what you will; the point is that this recipe uses only three ingredients (with optional extras), [...]
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I either have a clever subconscious or a very confused one. I’m leaning towards the latter, but you’re more than welcome to contradict me. Last night, at approximately 11pm, I stumbled upon an intense craving for cornbread. Seeing as I’ve eaten cornbread very rarely, this craving necessitated a good half hour of recipe hunting. At the end [...]
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Gluten-Free and Dairy-Free Coconut Pecan Macaroons 42 comment(s) 
Raw Brownies with Chocolate Icing of Pure Amazingness 183 comment(s) 
Friends in Spy Places 17 comment(s) 
The Boathouse By The Lake: My Grandparents’ 60th Wedding Anniversary, Serenaded 38 comment(s) 
Chocolate Nutella Fudge with Sprinkles 87 comment(s) 
Recipes 5 comment(s) 
Raw Vegan Carob Maple Brownies To Make You Swoon 110 comment(s) 
Chocolatepalooza: Patchi and Fremantle Chocolate 52 comment(s) 
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