Special K-rispie Treats

Special K-rispie TreatsWhat’s a girl to do when the Special K Satisfaction cereal that she bought purely because it was on sale starts to bore her to tears and there’s still one bowl’s worth of “wheat bran flakes, crispy rice puffs, rice-soy squares and crunchy oat clusters” left in the box?

Why, she writes a stupidly long one-sentence paragraph as the introduction to the blog post you’re now reading, that’s what.

Special K-rispie TreatsOh, and she also uses the last of the cereal to make an exciting! new! version! of rice krispie treats.

Which do you think is worse: that I greatly amused myself by calling this creation Special K-rispie Treats or that, the whole time I was making these, I was serenading my empty house with Deliver Us from The Prince of Egypt? With all my heart and soul?

Actually, what might be the worst of all is that I’m acquiescing to your requests to see the white-with-a-black-floral-pattern skinny pants I mentioned recently.

Work SelfieSeriously, the things I do for you people. I almost got caught taking this photo of myself in the work bathroom by someone who works on a fashion magazine, no less.

I wonder if she would have accepted a Special K-rispie Treat as a bribe not to tell anyone?

I guess we’ll never know.

Special K-rispie Treats

An Ode to the Song of Now

My heart is dancingbubbles of joy.

I am in love with my internship. I am in love with the work I get to do each day. I am in love with going to sleep each night excited for the morning, and with waking up cozy in my bed to the sight of snow swirling white against the dark outside my window. I am in love with the spectacular wonderful hilarious kind welcoming people I get to work with and for. I am in love with the fast-paced atmosphere and the fact that my name will appear in the March issue of the magazine. I am in love with simmering big pots of lentil soup on the stove every weekend so that my freezer is stocked with grab-and-go work lunches. I am in love with people-watching on my commute and making up superhero alter egos for everyone who falls asleep on the subway.

Hannah in Urban Outfitters  Pins and Needles Sweetheart Lace DressI am in love with the second new dress I bought for my internship, and I am even more in love with the fact that one of my colleagues heard about my general lack of clothes (living out of a suitcase will do that to you) and, on my third day of work, gave me a scarf, three sweater dresses, and a pair of red shorts. I am in love with the gratitude and giddiness I felt at that moment and again, this morning, when a different colleague gave me a green belt to match the new dresses.

Hannah in TNA Aritzia jacketI am in love with my Serious Canadian Winter Jacket and my Serious Canadian Winter Boots, because they saved me from hypothermia when the temperature sank to -18C with a windchill factor of -32C last week.

I am in love with my new housemates, and awed by the way I’m led to kindred spirits wherever I go in this world. I am in love with staying up until midnight laughing and talking secrets for hours even though we have to be up early again the next morning.

Sioux LookoutI am in love with knowing that life right now is an unfolding universe of possibility. I am in love with having no idea where I’ll be in six months time, because this means I can give myself entirely to the mystery and magic of opportunity.

Every single note of my being is singing that I am exactly where I want to be.

I have to write this down, I have to write this down, because there will always again come times of feeling lost and shattered and unsure, and I need these words to exist so that I can reread and remember and hear again this right-now song, and hold fast.

Amber and Matt’s Gloriously Gothic Wedding of Gorgeousness

Do you remember when I said I’d finished writing about my 2012 United States adventures? Well, it turns out that was a big fat lie and my nose has since grown several centimetres.Hannah and Amber

Image courtesy of Stephen Melvin

You see, I hadn’t yet written about the event that was the initial springboard for this overseas adventure of mine: my linguist soulsister Amber’s wedding to the wonderful Matt. When Amber first told me about her engagement and said she planned to invite me to the wedding, I don’t think she expected me to quit my job in Australia, apply for a two-year Canadian working visa, and then show up on her doorstep with my suitcase two days before the ceremony.

Be careful what you wish for, eh?

Amber has already extensively covered her gorgeous and unique wedding on her own blog (see here), so I’ll keep my gushing to a minimum and instead show you a little of the magic from my eyes. Here we go!

Wedding Group ShotImage courtesy of Stephen Melvin

After a morning of hair appointments, juice drinking, make-up wizardry, and gasps of awe over the dress, Amber, Matt, and a collection of lucky friends spent the afternoon before the wedding taking official wedding photos.

Sarah and Amber MassageI fully believe that every bride should receive a foot massage whilst drinking a delicious beverage before her wedding. Being a model is hard yakka, after all.

Girls pre-weddingImage courtesy of Stephen Melvin

As the appointed marriage hour drew near, we ladyfolk accompanied Amber to the venue, soon vying for opportunities to get photos taken with our gorgeous bat-adorned queen.

Hannah at Amber's WeddingPlease ignore me in the above photo and instead cast your eyes upon:

1) One of the greatest photobombs of all time, courtesy of Emily behind me (love it!)
2) The fact that there is an honest-to-goodness ray of sunshine falling on Amber. She’s literally bathed in light (love it!)

Amber and Matt wedding ceremonyAmber and Matt wedding ceremonyDefinitely check out Amber’s wedding ceremony post, because if I think too much about the written vows (which are a secret shared by we who attended), I’ll need to fix my mascara again. However, I will point out that Amber and Matt made and shared a peanut butter and jelly sandwich to symbolise their union. It was awesome.

Hannah with fruit kebab at Amber's weddingDo you want to know what else was awesome? The food. Oh my heavens, the food. All gluten-free and vegan, the menu comprised not only the best wedding food I’ve ever had, but the best group event food I’ve ever had.

Fresh Fruit Cups at Amber's WeddingVegan gluten-free wedding buffetVegan gluten-free wedding buffetThe buffet included such delights as fresh fruit cups and kebabs with vanilla-mint syrup, raw Caesar salad with avocado dressing and Brazil nut parmesan, spaghetti with pesto, white beans, and broccoli, Indian chickpea curry with roasted cauliflower, roasted baby potatoes, and much hummus. Because that’s how food bloggers roll. Woot!

Amber and Matt's weddingAnd then, of course, there was the wedding cake. Cake and a veritable mountain of cupcakes, all gluten-free, all vegan, all delicious. While most guests had to choose between the chocolate cupcakes with raspberry jam filling and mocha buttercream frosting and the vanilla-chocolate chip cupcakes with peanut butter filling and cookie dough buttercream frosting, I got to eat many of each over the course of my visit.

Be Free Bakers Wedding CakesThe rest of the night passed in a whirlwind of music, carrying my heels (glitter is pain, dahlinks), new friends, laughter, snatching moments with the bride and groom, steadfastly trying not to be in the path of the kale bouquet during the bouquet toss, and feeling utterly elated for the happiness of my shining Amber and the brilliant Matt.

Amber and Matt's wedding garterThank you, Amber and Matt, for allowing me to celebrate with you. I am grateful in so many, many ways.

Quick and Easy Adzuki Pumpkin Soup

Quick and Easy Vegan Adzuki Pumpkin SoupThank you to everyone who sent well wishes after my last post! I’m happy to say that my Monday turned out to be even more magnificent than I’d imagined. To shed a little more light upon matters, and because I still can’t say it any better than I did last night, I give you this Facebook status update:

Facebook intern announcmentI am on clouds. I promised myself when I left my Australian life behind that, once overseas, I had to truly take chances, that I had to leap and reach towards what my heart longs for, whether this be an age-old longing or a sudden unexpected longing. I told myself I couldn’t cheat by simply calling this adventure an adventure; I had to actually be adventurous, and push myself out of my comfort zone whenever possible.

I promised myself I would stand up and say to the world: I am here and I want, I want, I will, I’ll try, please, I promise, I’m here.

Hannah in new Lucca dressSo I’m starting from scratch in an industry I’ve dreamed of joining for a very long time. I bought myself two new dresses in the hopes of looking the part, and took a silly photo of one such dress in the snowy early morning darkness so I could show my mum (hi mum!). I’m excited, thrilled, hopeful, ready.

As for today’s recipe? It’s a good-un. Super easy and quick to pull together, rich in layered flavours, healthful, vegan, warming, and just a little bit unique due to the less-commonly-used adzuki beans, this spicy Adzuki Pumpkin Soup is guaranteed to put a skip in your step.

Because my internship is of the unpaid variety, you can look forward to seeing a great many more legume recipes on this blog in future.

Are you excited? I am. Here’s to adventure.

Quick and Easy Vegan Adzuki Pumpkin Soup

Submitted to Ricki’s Wellness Weekend and Healthy Vegan Friday.

How To Keep Falling In Love With Toronto, Part Three

After two quite lengthy first entries in this ongoing love story of mine, today’s edition of How To Keep Falling In Love With Toronto is short and sweet.

Toronto's CN Tower through the trees

25. After two weeks of investigating, emailing about, and becoming increasingly despondent over sublet ads, finally find a place that you’re truly happy to rent. Sure, the sublet may only be for one month (meaning you have to go through all of this again soon), but it’s a place all to yourself and you can’t wait to explore its surrounding art-galleries-theatres-farmers-markets-filled area.

Vegan Hot Chocolate with Peppermint Coconut Cream Stars

26. Realise that, while staying with Lisa, not a day has gone by without multiple giggle fits, conversations that strengthen heart and soul, and treats of such deliciousness that you can’t help but dance around the condo in delight. For example, the above vegan hot chocolate with peppermint coconut cream stars. Oh yes.

Hannah with highlights in hair, Salon Liberte, Toronto

27. Trust in the advice of your gorgeous and kindness-personified new friend Nicole for a hairdresser at the salon she and Lisa frequent, Salon Liberté. Find yourself at said salon one Friday night singing aloud to Wonderwall and Wannabe with said hairdresser. Look in the mirror after two and a half hours of talking and singing to find colours! colours! all the shining colours! in your new! sleek! hair! and a phone number for a potential longer-term sublet option on a piece of paper in your hand.

It’s true. Canadians really are the loveliest of people.

Hannah with highlights in hair, Salon Liberte, Toronto

28. Laugh and laugh upon discovering that you and Lisa have pulled a Freaky Friday with your hair. Straight to curly, curly to straight… the grass is always greener, eh?*

* See what I did there?

Dear Toronto: I’m starting to like you quite a bit.