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44 comments | Leave your own

  1. Laura @ Sprint 2 the Table

    I don’t like dirty rice… because I don’t like rice. Can I have dirty quinoa?

    Also, we have Vegemite in ATL. Yet another reason to visit again.

  2. Gabby @ the veggie nook

    This looks so delicious Hannah! Next time you are craving a taste of home we should have a cooking party and cook something like this :)

  3. FoodFeud

    Do people really eat kangaroo in Australia??
    I used to love boxed Dirty rice when I was a kid but I don’t know that I’ve ever had a from scratch real deal.

  4. Maureen | Orgasmic Chef

    I laughed at the dirty rice and it reminding you of home in Australia. I think of dirty rice and it reminds me of home in the US. :)

    Your dish with its changes sounds so good!

  5. Gmasydney

    This definitely sounds like one for us. How would it work with black rice? Glad you are thinking of food from home (and everything else from home, too?)

  6. Kari @ bite-sized thoughts

    What a lovely idea – the recreating family recipes – and a great starting point. I love mixed up rice dishes (as I tend to call them, being the unsophisticated creature that I am) and I think if I made that Creole spice mix I’d add it to just about everything!

  7. leaf (the indolent cook)

    A rarely-seen meat dish on your blog! :) The spice mix looks delicious, and the grain medley sounds very healthy!

  8. Sarah

    That looks so delicious – I love one-pot rice dishes! And I bet all the spices would make it so delicious. Looks great for a healthy weeknight meal :)

  9. Winston

    Omg awesome!! I just realised that I’ve got all those ingredients to make the creole spice mix in my pantry already — WIN. I’m going mix up a big match to store. Seems handy on fish and chicken as well. Sounds like you need to make a trip back home, Missy. Or better yet, convince your whole family to visit you instead, how fun would that be =D

  10. Joanne

    I’ve never had real authentic dirty rice! Sounds great!

  11. Choc Chip Uru

    This would definitely be perfect for me :D
    I like ‘dirty’ rice so much now!

    Cheers
    CCU

  12. Lorraine @ Not Quite Nigella

    I loved the dirty rice that we had in New Orleans! Interesting that you grew up eating it! :)

  13. Johanna GGG

    That top photo is just gorgeous – I love easy quick rice dishes – only had fried rice when I lived at home (I don’t think my dad was a fan of rice) but I really like this – would I be right in assuming that other spice mixes would work here? Or is that blasphemy!

  14. Helen (Grab Your Fork)

    Oh you just love to talk dirty don’t you. Heh.

    Also should the spice mix be in grams or mls?

  15. Shenandoah Vegan

    I’m too upset to learn about Kangaroos being considered food. Hey, how about that crack smoking mayor? He’s a hoot.

  16. Heidi - Apples Under My Bed

    Love this! Your savoury recipes rock, lady xx

  17. Hotly Spiced

    What a yummy and nourishing meal and I think it’s great that you’re going to share some of the meals that you grew up with. It sounds like your mother is a very good cook and how lovely that you cooked together xx

  18. msihua (@msihua)

    Ooh a Thanksgiving version of your Dirty Rice.. how appropriate :) Miss ya!

  19. Karl

    thats some good looking rice. I love the name “dirty rice” lol

  20. Emma

    Kangaroo mince! No flipping way. I want very much to try it, is it special tasting? Gamey?

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