Because it’s easy to love being back in Toronto when every Sunday is a blissful blend of sunshine, scrumptiousness, and spending time with my Lisa, whom I missed while travelling almost more than I could bear.
Snapshots of Sundays:
A cookie packed with chocolate, cashews, and oats, made by Lisa.
Coffee, cuddled in my Vida Vegan Con mug.
Trust Lisa to pick a block from the bottom of the tower… and succeed.
“Izzy” is not a playable word. But I let it slide, because, well, easy like Sunday morning.
Live music every few metres, a gliding kaleidoscope of sound, until Lisa and I were dancing, shimmying, laughing on the street.
Seemed about right.
Black sesame, crystallised ginger, and Earl Grey vegan ice cream from Hibiscus. Made from mung bean milk, rich and creamy, intense and refreshing. Perfect.
Lying on a blanket, whispering to the clouds, sunshine tickling dreams.
Sharing space with black squirrels, but not sharing my cheesecake.
How was your Sunday?